It’s our honor to bring our premium products to you.
We are proud of the fact that our goods are works of art, meticulously produced and truly delicious. In addition, we ensure that our goods will meet and surpass the expectations of our discerning consumers.
Since its original conception in 1992, our Abalone Sea Sauce has followed the same great recipe. Our Sea Sauce, with its powerful and bold umami flavor, is a delectable finishing touch to any dish. Its effectiveness is such that it reduces the need for salt. Wild Australian abalone was used to make this dish. Our Abalone Hot Chilli Sea Sauce complements each other perfectly. The ideal sauce for anyone who enjoys the mouthwatering and fiery flavor of hot chilli. This product has no added MSG.
The color and flavor of this Sea Sauce may vary slightly due to seasonal changes, which is a sign of its authenticity.
Serving suggestions:
To gain true flavor and as a salt replacement, use one teaspoon of Abalone Hot Chili Sea Sauce in some dishes or meal such as seafood, meat, poultry, vegetable, salad, or soup.
The umami-rich sauce goes well with noodles and fried rice, stir fries and marinades, and steamed vegetables.
THINGS TO KNOW BEFORE YOU BUY
Brand:Â Kansom Australia
Country of origin:Â Australia
Ingredients: ‎Abalone Extract (64%), Sugar, Maltodextrin, Salt, Cayenne Pepper Powder, Chilli Oil, Szechuan Peppercorn Oil​, Yeast Extract, Flavour Enhancer (635), Garlic Powder, Onion Powder, Acidity Regulator (330), Thickener (1442, 415).
Unit:Â Jar
Price:Â Per Jar
Size:Â 180 ml
Storage instruction:Â Store in the fridge after opening.
Allergen information: Contains Shellfish, and Soy.
Availability:Â Daily
Delivery Days:Â Monday to Sunday
The weight in the image represents the average size for this product. So the prices will vary according to the quantity you would like to buy. Please choose the quantity you would like to buy, and then click add to cart.
Buy KANSOM ABALONE HOT CHILLI SEA SAUCE 180ML at the Growers online store. Our same day delivery service is the best in Sydney.